The Old Scouring Mill, Horbury Bridge

After sorting and blending, the first stage in preparing raw wool is scouring: washing in hot water. The old scouring mill at Horbury Bridge is a reminder of the Victorian heyday of the West Riding woollen industry, when there were several large woollen mills at Horbury Bridge.

The mill closed long ago and is divided into units, some of them workshops with the one facing the road housing an antiques and second-hand furniture store.

Di Bosco coffee & champagne bar

I drew it from a table in the conservatory in Di Bosco, the coffee and champagne bar, which opened yesterday. Workers from the scouring mill must have drunk here often but at that time it would have been ale and porter, as this building was originally The Ship Inn, which dated back to at least the time that Sabine Baring Gould wrote Onward Christian Soldiers at Horbury Bridge. In 1865 he set up his mission headquarters in a terraced house, which still exists, midway between the Ship and the Horse & Jockey.

He certainly entertained decidedly un-Christian thoughts towards these two public houses, in particular the Horse & Jockey which, in his novel Through Fire and Flood, he has washed away in flash flood of epic proportions which cascades down the Calder Valley like a CGI sequence from  a disaster movie.

In reality it survived and it now has a good reputation for resident chef Michael Oldroyd’s traditional Yorkshire food and, sorry about this Sabine, the landlord’s traditional Yorkshire beers.

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Di Bosco coffee and champagne bar

Michael Oldroyd’s Nostalgic Kitchen at the Horse & Jockey

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