THE TROUBLE with having a big cut-back in the garden is that you end up with a big pile of trimmings, but it isn’t quite as bad as it looks; two thirds of that pile is material from the old compost bins (right) which I now need to put back in the new, much-improved version which we’ve constructed behind the greenhouse.
Now would be a good time to start a crop of mixed salad leaves in the greenhouse, which we’d take out in about two months time when the tomato plants will go in.
I should also be able to whittle down the quantity of black plastic water-tanks that are lying around at the end of the garden; the existing water-butts connected to downpipes from the roofs of the house, the greenhouse and the shed should provide enough rainwater for all but the driest summers.