Howgate Wonder

Howgate Wonder apple branch

We had seven or eight Howgate Wonder cooking apples from our double cordon by the patio this year, enough to stew to add to our porridge for a week or two.

Draw from the Shoulder

geranium

‘Always draw with movement from the elbow or shoulder, never from the wrist’ was the advice that I read in a book on illustrating graphic novels recently. So that’s where I’ve been going wrong all these years. I’ve always had shaky hands so drawing from the wrist rather than the fingers is usually about as free as I get. For this geranium I made a point of moving my whole arm, so it helped that we were sitting in a cafe table and I could steady my arm by resting it on the table.

hoverflies

I didn’t find it so easy when I was kneeling, clutching my little A6 Hahnemuhle Watercolour Book, beside one of the beds in the walled garden at Sewerby Hall, drawing a red admiral on what I think was Hylotelephium telephium, a relative of the sedums. I find it impossible to sit in a crosslegged yoga pose, so kneeling is the best I can do.

Hoverflies were also attracted to the flowers and basked in the sun on the surrounding box edging.

Apostle Spoon

apostle spoon

Reading up on comic strips and graphic novels makes me more aware of the stylisation that we’re familiar with in everyday life. Looking closely at this apostle teaspoon, part of the mismatched cutlery and crockery at Hilary’s in Cawthorne, I could see that someone had designed him with the sort of stylish simplification that you’d put into designing a character in a manga or comic strip story. He could appear as the ‘wise old man’ mentor for some hero, like Alec Guinness’s Obi-Wan Canobi in Star Wars.

‘You have much to learn, Grasshopper!’ would be a suitable aphorism for the Apostle-spoon character if he was admonishing me for my inability to adopt the lotus position, but it was actually Master Po’s line to David Carridine’s trainee monk in the 1970s television series, Kung Fu.

My mum had some teaspoons with Egyptian characters on them and I hope that I managed to keep one when we cleared her house. Now I’m thinking could they have come back with my dad from Egypt after the war. I don’t ever remember asking my mum about the story behind them.

Eye-testing time yesterday.

Tomatoes

tomatoes

I promise this is the final instalment in my vegetable trilogy: vine-ripened tomatoes. And these were supermarket grown, although I’m hoping we’ll still have some ripening in the greenhouse into next month.

Bromeliad

bromeliad

From my student sketchbook, South Kensington, February 1973: I bought this Bromeliad from a plant shop on Gloucester Road for 80 pence. Bromeliads are epiphytes from Brazil . . . but as to which species this is . . . I don’t know. I water it by filling the central rosette.

student sketchbook, 1973
Page from my winter 1973 sketchbook.

These crumbly, flakey, croissants are splendid to draw and tasted as good as they looked . . . reminding me of Petit-dejeuner on sunny mornings on the balcony of the Hotel de Centinaire in the Dordogne.

house plants

Town Gardening

I’ve dipped into my winter 1973 student sketchbook because this morning I had to decide on one book to throw out – no not the sketchbook! – as I’m trying to send one book to the charity shop for every new book that I buy.

Town Gardening and my sketchbook
Town Gardening

Difficult decision as even books that I’m never going to read again have some nostalgic value for me. I bought Town Gardening by Robert Pearson for 15 pence from a bookshop on a quieter back street somewhere near the Kensington end of the Earl’s Court Road and, like the house plants, it was part of my attempt to create my own little green space in the city.

In the student hostel at Evelyn Gardens had a window ledge where I grew sweet corn in cut-down milk tetrapacks. I started – but never finished – constructing my own version of a Wardian case with built-in fluorescent lights.

So the advice in Town Gardening, to use Mowrah meal, derris, DDT or lead arsenate to get rid of that ‘troublesome pest’ the earthworm, when it disfigures your lawn, wasn’t, thank goodness relevant to me.

Yes, probably a wise move parting with this book.

dedidcation
The book had evidently been on the shelf in the bookshop since pre-decimalisation days and it includes this dedication on the front endpaper.

Green Pepper

I’m drawing this with a scratchy dip pen with an F. Collins & Co. Tower Pen brass nib, made in Manchester. The elegant pen holder, which I bought in France, has a satisfyingly robust brass ferule at the business end and a dangerously sharp point at the end that is nearest your eye.

Tower Pen handwriting

I’m using Rohrer’s Black which, of course, isn’t as free-flowing as the inks that I use in my Lamy fountain pens but it has a dense ‘inky blackness’.

green pepper

It felt awkward drawing the pepper, as if I was drawing everything overhand. Perhaps if I’d been drawing it facing the other way, the curves would have felt more natural to draw: they might have sloped more naturally, like the slope of cursive handwriting.

Home-grown

But the scratchy line suited the wayward growth of the plant. I grew it from the seeds of a pepper from the supermarket, using our own home-made compost.

We’ve had only two peppers and we’ve used them green as they were showing no sign of turning yellow or red. They’re not as fleshy as the supermarket variety, but they’ve got more of a fresh crunch to them.

We grew peppers last year from seeds that a neighbour gave us. This year’s have a better flavour: last year’s were rather bitter, perhaps because of the weather or the variety.

Pond Cam

pond
house sparrow
House sparrow

We haven’t recorded a fox at the end of the garden on the trail cam for weeks now so, as we’ve recently trimmed back around the pond and scooped out the duckweed, I’ve set up my Browning Strike Force Pro XD trail cam there. This morning at 10 it recorded a dunnock (above) followed a few minutes later by a house sparrow.

greenfinch

Ten minutes earlier this greenfinch had been down at the pond’s edge.

greenfinch

It looks as if it’s drying itself off after bathing but, if it had been, the camera didn’t catch it. I need to clear out the last of the duckweed to give the birds better access.

At eleven o’clock yesterday the inevitable wood pigeon waddled by and a squirrel bounded along, slightly blurred on the photograph.

With a closer camera angle and a bit of stage management of duckweed and pebbles, this could be the perfect spot for a back garden stake-out.

Fox Cam

Fox cam still

The last time we caught the fox on the trail cam was at 10.30, two nights ago, in the back garden.

sketches from last night's trail cam footage
Sketches from last night’s trail cam footage.

Last night it didn’t show but wood pigeon, magpie and Boris, a neighbour’s cat, triggered it between six and eight this morning.

fox scat and pigeon feathers

Apparently all the action was in our front garden. This morning a cluster of wood pigeon breast feathers and a pile of fox scats were all the evidence left by whatever drama took place under the rowan tree between dusk and dawn.

3-bin Garden Compost

3-bin  compost making

We’re trimming hedges and taking up the broad beans this morning, so our new compost bins are proving useful. To create more room for the glut of material at this time of year, I’ve been moving the progressively more broken down compost from one bin to another. Bin 3 is almost ready to use. Some of it was wet and claggy but forking it across from bin 2 gave me the chance to break up the clumps and let the air get to it.

In case of downpours, I’ve covered bins 2 and 3 with opened-out compost bags, held down with a few bricks. There’s still plenty of opportunity for the air to get to the compost because there are one-inch gaps between the slats.

I was pleased to see one or two small red earthworms as I lifted the plastic sheets. Often referred to as brandling worms, they’re part of the recycling system in compost-making.